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The right flavor can only be obtained with enough time. That is why the quality and size of the smoking chips used is so important. For example, 2 liters is enough for 8 hours of smoking. 10 liters - 40 hours. 50 liters - 200 hours. The following versions are available in our store: apple, plum, cherry, oak, alder, birch, beech.
Improve the taste and smell of your home-made smoked fish, meat, and cheese with our wooden chips! You can find in our collection a wide variety of types, such as those made from alder, beech, oak, birch or even fruit trees, like cherry, apple, plum or maple. Each type is suitable for a different kind of meat or fish.